Ingredients:

• 1 large sweet potato, peeled and grated
• 1 tsp Cajun seasoning
• 1 egg
• 1 tbsp tapioca/arrowroot flour
• 2 tbsp olive oil
• Hot sauce and cilantro for garnish

Instructions:

1. Mix together grated sweet potato, Cajun seasoning, egg, and flour.
2. Heat olive oil over medium heat on a medium sized skillet.
3. Use a 1/2 measuring cup to scoop the pancakes onto hot skillet - recipe should make 4.
4. Fry for 6-8 minutes per side, depending on how crispy you like them.
5. Garnish with hot sauce and fresh cilantro.