Maple Dijon Salmon w/ Roasted Brussels Sprouts & Herbed Quinoa
This recipe is Gluten Free, Dairy Free, and Nut Free.
- Description
- Nutritional Facts
- Allergens
- FAQs
Oven-roasted salmon brushed with a savory maple-mustard glaze, served alongside crispy roasted Brussels sprouts and fluffy lemon-herb quinoa. Simple, balanced, and protein-forward with just the right touch of sweetness.
This recipe is Gluten, Dairy, and Nut Free.
Enjoy by: 9.26.26
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